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For many coffee enthusiasts, coffee tastes perfect just as it is. Maybe with a splash of milk or a dash of sweetener. However, every once in a while, you may feel like adding a punch of flavor beyond what dairy and sweetener alone can provide. That's where coffee syrups and sauces come in. But what's the difference?

  At CoffeeAM, we want you to have a thorough understanding and appreciation of all aspects of coffee, not just the refreshing flavor. For this reason, we’re here with the next installment in our series on coffee terminology, so you’ll...

Earlier, we shared a few of the most frequently used terms in the coffee industry to accurately describe the flavor and aroma of coffee. As we’ve said before, with such a diverse variety of coffees on the market, it’s certainly...

How would you describe your ideal cup of coffee? Dark and strong? Hot and sweet? While these generic terms may sound descriptive enough to you, you’re not actually using the correct terminology. This is something you may have discovered when...

We've talked a little bit about the colorful history of coffee and how it has evolved into one of the world’s most popular beverages. Now, it’s time to explore the story of tea. Tea has been an integral part of...

Coffee is one of the most valuable commodities traded around the world. It is a beverage that has been consumed and cherished for ages both locally and globally. As we have mentioned before, countless families around the world rely on...

Dark and aromatic coffee beans in a modern roasting machine with the blurred image of the professional coffee roaster visible in the background Roasting coffee is a nuanced process that involves applying heat to green coffee beans to draw out...