Medium-Light Coffee

Mount Kilimanjaro, a dormant volcano in northern Tanzania, is the highest peak in Africa at 19,330 feet. Kilimanjaro's lower slopes provide fertile...

Grown on the rolling hills of southwestern Ethiopia, Yirgacheffe gourmet coffee is now known as Ethiopia's Crown and Glory because of its high qual...

Tucked away in a valley and nestled between three volcanoes, lies beautiful Antigua, Guatemala; it is in this climatically diverse region that you ...

This shade-grown, wet-processed Bali Blue Moon Coffee comes from the Kintamani Highlands region. After a devastating volcanic eruption in 1963 dest...

Known for its exceptional quality and taste, Organic Colombia 'Mesa de los Santos' coffee is grown with care and under environmentally friendly pra...

Surrounded by mountains and three volcanoes, this coffee plantation is located next to the picturesque Lake Atitlan in Guatemala. Cultivated in hig...

We have given the coveted Blue Mountain coffee a pleasant twist! Our combination of Jamaica Blue Mountain with other Arabica coffees from Central a...

This Indonesian coffee is cultivated and harvested in the rugged mountains of Papua New Guinea alongside the Wahgi River. At elevations in excess o...

High-grown near the capital city of Tegucigalpa, meaning 'Silver Hill,' this gourmet coffee has come a long way since its first appearance in the U...

Grown in the region of Harrar, Ethiopia Longberry coffee is one of the oldest cultivars of the Arabica coffee bean varietals. Discovered by acciden...

From high in the mountains of El Salvador comes this Direct Trade, micro-lot, El Salvador Finca Montes Urales. Grown on a family farm in volcanic s...

Brazil's hot, humid climate lends itself to be the perfect place to grow coffee. That being said, Brazil is one of the highest coffee producing cou...

Gabriel Mathiew de Clieu, a French Naval Officer, played the vital role in the history of Mexican coffee. He managed to acquire a descendant of a c...

Often referred to as "The Treasure of the Caribbean," this organic coffee from Santo Domingo is definitely one of the best kept secrets of the regi...

Burundi also called the "Land of a Thousand Hills," is a tiny country surrounded by Tanzania, Rwanda, and the Democratic Republic of the Congo. Cof...

Indonesia has had their share of difficulties during coffee cultivation; in 1696, the Burgermeister of Amsterdam, Nicolaas Witsen, suggested that c...