Featured Recipe: Pie A La Mode Frappe
No matter what type, making the perfect pie takes time, practice, and a little baking know-how. Unfortunately, not everyone possesses these traits and/or cannot afford them. If, like so many people, you love the combination of a hot slice of freshly baked pie and a nice cup of coffee, then we have got a surprise for you. Would you believe that you don’t actually need the culinary expertise to prepare and truly enjoy this superb pairing? With some simple ingredients and the right tools, you’ll have the best of both worlds in one cup, in a matter of minutes. If this has gotten your mouth watering, then roll up your sleeves and try your hand at this easy recipe from our kitchens to yours!
Pie a La Mode Frappe
(a fantastic frozen espresso drink)
- Monin Apple Pie, Blueberry Pie, Pecan Pie, OR Pumpkin Pie syrup (your choice)
- Cold 2% Milk
- Vanilla Frappe Powder
- Whipped cream (for topping)
- Crushed graham crackers (for topping)
(measurements depend on the size of your glass)
Step 1: Combine all ingredients except ice, in blender.Step 2: Fill serving glass with ice, and pour into blender. Step 3: Blend until smooth. Step 4: Pour blended beverage into serving glass. Step 5: Garnish with whipped cream and graham cracker crumbs. Here is a useful guide to help you determine the appropriate measurements for each ingredient. The next time that you have a sudden pie craving, or if you need something special to wow your guests at your upcoming party, then you won’t need to spend endless hours in the kitchen. All you need to do is whip up this quick and delicious recipe! For more great professional and gourmet beverage recipes, please stay tuned right here and also be sure to visit us today at CoffeeAM. Have you prepared today’s featured recipe, or do you have a recipe of your own? Please tell us how it turned out, and share your thoughts and ideas. You may just find your recipe in an upcoming post!