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  • Coffee Descriptions: Part 2
    June 23, 2020 Colleen Callahan

    Coffee Descriptions: Part 2

    Earlier, we shared a few of the most frequently used terms in the coffee industry to accurately describe the flavor and aroma of coffee. As we’ve said before, with such a diverse variety of coffees on the market, it’s certainly...

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  • January 4, 2013

    Tips for Getting the Best Out of Your Coffee

    Many people are under the misconception that all coffee tastes the same; this is not true. With the proper brewing techniques, you can uncover the true flavors of your gourmet coffee. Savor your coffee rather than rely on it for...

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  • September 4, 2012

    Getting the Best Out Of Your Coffee

    Many people are under the misconception that all coffee tastes the same; this is not true. With the proper brewing techniques, you can uncover the true flavors of your gourmet coffee. Savor your coffee rather than rely on it for...

    Read now
  • August 17, 2012

    Tasting Coffee: A Quick Guide to Cupping

    Gourmet coffee is notoriously difficult to describe accurately.  Unless you're a coffee connoisseur who devotes your life to cupping coffee, you probably couldn't taste a coffee and say, "Clearly this is from Brazil."  You can probably tell the difference between...

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