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  • December 10, 2015

    Why Drink Organic Coffee?

    Starting the day with a freshly brewed pot of gourmet coffee is a must for a vast majority of consumers. It’s no wonder, as coffee gives you a boost of energy and is proven to have tremendous health benefits. According to Nielsen, around the world, consumers are increasingly seeking fresh, natural, and minimally processed foods. They are also even willing to pay higher prices to reap the benefits of ingredients that fight disease and promote good health.
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  • December 8, 2015

    Tea Tuesday: How to Throw a Grown-Up Tea Party

    When you think about the phrase “tea party,” what comes to mind? Politics? British royalty? Little girls in pink dresses with their dolls at a tiny table? Regardless, you can actually make an afternoon tea party a classy, yet fun, and completely adult gathering. Whether it’s just for fun, or for a special occasion, here are some ideas on how you can organize a memorable event that will have your guests talking, even afterwards.
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  • December 3, 2015

    Arabica vs. Robusta Coffee - What's the Difference?

    When you choose your daily coffee, you probably don’t think a whole lot about the type of coffee beans used to produce it. Ultimately, you think that all coffee beans look the same when roasted. There are actually twenty-five different species of coffee beans in the world, with the two primary ones used for cultivation being Arabica and Robusta. There are key differences between the two, not just in terms of flavor, but also in characteristics and growing conditions. Since Arabica and Robusta are the most important coffee bean types, we’re here to help you gain a thorough understanding of those differences.
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  • December 1, 2015

    Celebrate The Holiday Season with Coffee

    It’s the first day of December, which means the holiday season is officially in full swing. You may be brushing up your baking skills, putting together your holiday shopping lists, or maybe trimming your Christmas tree. Every season has its distinctive sights, smells, and most importantly, tastes. At CoffeeAM, we’re giving you the chance to explore that essence of the holidays through a wide selection of specially flavored gourmet coffees to keep you feeling warm and cozy all season long.
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  • November 25, 2015

    How to Fight Your Thanksgiving Food Coma

    Thanksgiving is arguably the biggest meal of the whole year. We get together with our near and dear ones, give thanks, and of course, EAT! We fill up on hearty turkey, heaping helpings of delicious pies of all sorts, mashed...

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  • November 24, 2015

    What is a Coffee Roastmaster?

    What is the best part of drinking a good cup of coffee? From the soothing feeling it gives you, to the fresh aroma, and the satisfying flavor, it’s hard to pick just one aspect of it that you love most! Before that coffee ever reaches your cup, or even before it makes its way into a package, there is quite a bit of work that goes into making the coffee meet and exceed your expectations. That’s where the role of a coffee roastmaster comes into play.
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  • November 19, 2015

    Does Decaf Make a Difference?

    What is your preference when it comes to coffee—decaf or regular? It’s a question that you’re probably asked whenever you stop by your coffee shop for your daily brew. Many drink decaf coffee for the peace of mind that they’re having the same coffee experience without the uneasy side effects of regular coffee. But, how much difference does it really make, if any?
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  • June 16, 2015

    Your Coffee Import: A Spotlight on Colombia

    Colombia is known worldwide for its high-quality coffee, and it even ranks second worldwide in yearly coffee production. For the most part, the coffee that we consume everyday originates in Colombia. Across the country, family coffee farms put in tremendous...

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