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  • May 5, 2016

    Coffee Climates: Where Does the Best Coffee Grow?

    Ever wonder what really gives different coffees different characteristics, from appearance to flavor to aroma? Well, there isn’t a magic formula, but it all starts with the plant itself, namely, the specific conditions in which the coffee plant is grown....

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  • April 21, 2016

    How to Keep Your Coffee Maker in Top Shape

    When you’re in your kitchen, there are probably a few items that you use on a regular basis—the refrigerator, the dishwasher, the stove, and if you’re reading this, most likely, the coffee maker too. If you do use your coffee...

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  • April 12, 2016

    Tea Tuesday: A Spoonful of Sugar…Good or Bad?

    Tea has been touted for its health benefits for several centuries now. As we have said before, tea is a source of antioxidants, and according to studies, can stimulate weight loss, reduce cholesterol levels, and even help control blood sugar....

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  • March 29, 2016

    Tea Tuesday: Why Green Tea?

    In the last few years, tea has picked up significantly in popularity across the world, as scientists and the general public are learning more about the beverage’s benefits. Amongst all teas, green tea is the second most widely consumed. What...

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  • February 23, 2016

    Rise and Grind: 4 Ways to Make Coffee Grinding Easier

    Ruining a cup of coffee doesn’t take much skill, and it can certainly be a disappointing experience. One of the primary causes for these unfortunate coffee disasters is improper grinding. Many casual coffee drinkers probably don’t give this as much...

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  • January 28, 2016

    Top Coffee Myths Busted

    For years now, coffee has been one of the top most popular beverages in the world. While this is true, coffee consumers have heard conflicting facts about their favorite drink—it does wonders for your health, but does so at a poor cost. With all the studies and research happening in the coffee industry, it gets difficult and confusing to separate the fact from fiction. Since we are on a mission to help you understand and appreciate all aspects of coffee, we thought this would be a good time to bust some of the most common myths surrounding coffee.
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