The plantations in Cuzcachapa are dedicated to providing delicious coffee that is not harmful to the environment, while also creating a delicious coffee that brews into a full body of flavor with a vibrant acidity and intricate flavors of citrus essences. With the Organic El Salvador Cuzcachapa coffee, you receive a socially responsible coffee grown under environmentally friendly conditions that proves flavorful with each sip.
Cuzcachapa plantations have been named as the best coffee companies in El Salvador. Since this region has become so well respected, it has become the official processing mill for the annual "Cup of Excellence" competition since 2005. Experience the reasons why this coffee and its native soil have received such hype. With an invigorating aroma and light acidity, you'll appreciate every sip of this delectable and lightly roasted coffee.
Organic El Salvador 'Cuzcachapa' (5lb Bag)
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Overall Rating for Organic El Salvador 'Cuzcachapa' (5lb Bag)
 | (based on 12 reviews) |  |
Greeeeeate Cofffffeee
By Linda Brockmann from Tamarac, Florida on February 7, 2012
excellent coffeeI would recommend this item to a friend.
Cuzcachapa
By Roy from Gardnerville, NV. on December 9, 2011
From the time I opened the box and was hit by the smell I was hooked. My only problem is I now drink more coffee. I would recommend this item to a friend.
Good coffee, excellent transaction
By Jeff from WA state on July 25, 2011
I like the coffee, and cannot fault the shipping or the packaging, both were excellent. Top notch service and I am satisfied. Pros:
Everything about the transaction.Cons:
The coffee does not taste as fresh roasted as I had hoped, but that is a personal preference.I would recommend this item to a friend.
Highly recommended
By Matthew from Florida on April 25, 2013
Great product. Especially at the offered price point. I would recommend this item to a friend.
Great Coffee
By Judith from Greenville, SC on April 24, 2013
Have searched high and low for El Salvadoran coffee locally. This coffee beats ALL of them and now will not have to bring it back with us each time we go to El Salvador. I would recommend to anyone.I would recommend this item to a friend.
Best one yet
By Craig from New Jersey on April 10, 2013
I'm slowly working my way through all of the organic coffee choices from Coffee A.M. This El Salvador is my favorite so far. Really nice taste of some bright notes (a bit fruity maybe) with some dark notes - but overall still a mild taste. Also works well as a double-strong brew that can be iced with an amazing taste.I would recommend this item to a friend.
Great coffee
By Karen from Reno, Nevada on April 1, 2013
This coffee has wonderful aroma and no bitterness, just great taste and finish.I would recommend this item to a friend.
Very light and tasty
By Dave from Waukesha WI on August 26, 2012
This coffee is extremely light and pleasant. I find that it has a slightly nutty flavor and is very nice to drink without food while working or reading. The beans are fairly small.I would recommend this item to a friend.
Wonderful brew
By CF from San Antonio, TX on August 7, 2012
Took a chance on this organic coffee, it is wonderful. Forget Starbucks!I would recommend this item to a friend.
awesome
By Bob from anderson, South Carolina on July 27, 2012
I love this coffee!!!!!! Consistently an excellent brew!! I would recommend this item to a friend.
A genuine morning pleasure.
By Tatjana Kazan from Amboy, IL on January 17, 2012
Between the harsh earnestness of the dark roasts and the dishwater swill of diner coffee, I have at last found the kind of coffee, which in its balance, sweetness, and elegant body, has turned a mere habit to a genuine morning pleasure. It is the Salvadoran coffee Cuzcachapa.I would recommend this item to a friend.
Very good bean, great value.
By Mike from Muskegon, MI on December 7, 2011
I read a detailed article about organic El Salvador coffee, geography, growing and processing techniques. I decided to seek out unblended beans that (so far as I can tell) follow all the best techniques from before industrialization of coffee.I knew something would be different when the UPS lady said she was going to miss my package, since her truck had smelled so terrific all day (the beans were air-tight sealed). This is very aromatic, oily, earthy coffee.
As the article I read suggested, I switched to a french press and burr grinder. The latter I found a hand crank version, a glass jar with a screw on hopper and crank. At first, the coffee tasted good but not great, but after a week of adjusting the mix and the size of the ground, it's very yummy. I also am loving the coffee making ritual. In under ten minutes... I wash last nights' dishes while water's boiling and coffee's steeping.
I give it four stars, only because I had very high expectations for taste... but I'm probably more used to 'breakfast" coffee blends. I can't stand the coffee Starbucks uses. This is something else and has grown on me. It may be a five for you.
As for price, it's a great value. About what you'll pay per pound for any bean coffee at the market.
I would recommend this item to a friend.
Organic El Salvador 'Cuzcachapa' (5lb Bag)
$39.95
