Chocolate Caramel Delight
Ingredients:
1/2 ounce Ghirardelli Sweet Ground Chocolate Sauce
1/2 ounce Ghirardelli Creamy Caramel Flavored Sauce
2 ounces brewed espresso coffee
8 ounces steamed milk
Toasted, chopped walnuts
Directions:
Combine sauces and espresso in 12-oz. mug. Stir until well combined. Pour steamed milk into mug; stir to combine. Top with froth from steamed milk. Sprinkle with Ghirardelli Cocoa or drizzle with Ghirardelli Sweet Ground Chocolate Sauce and/or Creamy Caramel Flavored Sauce. Sprinkle with toasted, chopped walnuts.
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