Caramel Almond Royale

Caramel Almond Royale
Yield: 1 - 12 oz.


1 1/2 ounces Ghirardelli Creamy Caramel Flavored Sauce

1/4 ounce almond syrup

2 ounces brewed espresso coffee

8 ounces steamed milk


Combine sauce, syrup and espresso in 12-oz. mug. Stir until well combined. Pour steamed milk into mug; stir to combine. Top with froth from steamed milk. Drizzle with Ghirardelli Creamy Caramel Flavored Sauce. Garnish with toasted sliced almonds, if desired.
Espresso Gold (1lb Bag)
5lb Bag $47.95
Ghirardelli Caramel Sauce (90.4 oz) 62053
Monin Almond Syrup 750ml
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